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Whole30 Breakfast Hash Browns (No Eggs)

ChihYu
  • 25 minutes
  • Serves 6

INGREDIENTS

10 oz

zucchini

5 oz

carrot

10 oz

yukon gold or russet potato

1 tsp

+ 2 tsp coarse salt

2 cups

water

1 1/2 tbsp

cassava flour

4

to 5 tbsp full fat coconut milk

1/8 tsp

black pepper

1/4 tsp

onion powder (optional)

Avocado oil