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Honey-Garlic Cauliflower

Lauren Miyashiro
  • 35 minutes
  • Serves 6

INGREDIENTS

1

head Cauliflower

2

Garlic cloves

1

Lime, Juice of

1/4 cup

Scallions

3

Eggs, large

1/3 cup

Honey

1/3 cup

Soy sauce

1 tbsp

Sriracha

1 cup

All-purpose flour

2 tsp

Corn starch

2 cups

Panko breadcrumbs

1/4 cup

Water