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Burrito Avocados

Lena Abraham
  • 25 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Ground beef

2

Avocados

1/4 cup

Cherry tomatoes

2 tsp

Cilantro

1/2 cup

Corn, frozen

1/2 tsp

Garlic powder

1/4

Onion

1

Black pepper, Freshly ground

1/2 tsp

Chili powder

1

Kosher salt

1 tbsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

1

Cheddar

1

Monterey jack

1

Sour cream