INGREDIENTS
1 1/2 cups
Carrots
1 1/2 cups
Pineapple
4
Eggs
3 cups
All-purpose flour
1 tbsp
Baking soda
1 tbsp
Cinnamon
1/2 tsp
Nutmeg
1 1/2 cups
Powdered sugar
1 1/2 tsp
Salt
3 cups
Sugar
2 tbsp
Vanilla
1 1/2 cups
Canola oil
1 1/2 cups
Coconut, sweetened flaked
3/4 cup
Cream of coconut, sweetened
1 cup
Macadamia nuts
3 8 ounce packages
Cream cheese
1/4 cup
Heavy whipping cream