INGREDIENTS
1/2 tsp
Ginger, ground
2
Eggs, large
2 cups
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Cinnamon, ground
1 1/4 cups
Granulated sugar
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla
7/8 cup
Butter
4 oz
Cream cheese
1 cup
Libby's® 100% pure pumpkin