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Pumpkin Pound Cake with Collagen

Kroll's Korner
  • 85 minutes
  • Serves 10

INGREDIENTS

6 tbsp

unsalted butter, softened

2/3 cup

granulated sugar

2/3 cup

brown sugar

3

eggs

1/2 tsp

Vanilla extract

1 1/2 cups

All-Purpose Flour

1 cup

canned pumpkin

1

scoop collagen peptides

1 tbsp

Pumpkin Pie Spice ((All-Spice, ginger, cinnamon, cloves, & nutmeg))

1/2 tsp

baking powder

1/4 tsp

salt