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Favoreats LLC

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Baked Eggplant Parmesan

By Naturally Nicole
  • 70 minutes
  • Serves

INGREDIENTS

1

Large Eggplant

2 cups

Tomato Sauce (Jarred or homemade)

2 cups

Mozzarella Cheese

1 1/2 cups

Panko Breadcrumbs

1 cup

Extra Virgin Olive Oil

1 clove

Garlic, chopped