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Halibut with Charred Tomatoes and Dill

MyRecipes
  • minutes
  • Serves 4

INGREDIENTS

4

halibut, fillets

1 1/2 cups

Cherry

1 tbsp

Dill, fresh

1

Oregano

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Salt

1 tsp

Olive oil

2 tbsp

Butter

1/2 cup

White wine, dry