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Chilaquiles Mexican Crock Pot Chicken Soup

The Shabby Creek Cottage
  • minutes
  • Serves

INGREDIENTS

2 lb

Chicken breasts, boneless

2 tbsp

Chipotle chile

1/4 cup

Cilantro, fresh

6

Garlic cloves

1 4 ounce can

Green chiles

1 1/4 cups

Red bell pepper

1 1/2 cups

Red onion

2 28 ounce cans

Tomatoes, fire-roasted

3/4 cup

Chicken broth

2 tbsp

Olive oil

1 tbsp

Cumin, ground

5 cups

Tortilla chips, baked

2 2/3 oz

Queso fresco