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Crock Pot Vegetarian Split Pea Soup

Jolinda Hackett
  • 250 minutes
  • Serves 8

INGREDIENTS

3

Bay leaves

2

Carrots

2 cloves

Garlic

1

Onion

2

Potatoes

1 tsp

Sage

2 cups

Split peas, green

1 tsp

Thyme

2

cubes Bouillon, vegetarian

1 tsp

Mustard, dry

1 tsp

Cumin

8 cups

Water