INGREDIENTS
1/4 cup
Maple syrup or honey
1 1/2 cups
Almond flour, fine
1/2 tsp
Baking soda
1 pinch
Cinnamon
1/3 cup
Dark chocolate chips
1/4 tsp
Sea salt
2 tbsp
Sugar or coconut sugar, raw
1/2 cup
Tapioca flour
1 tsp
Vanilla
1/3 cup
Coconut oil or clarified butter