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Marbled Pumpkin Cheesecake Bars

Taming of the Spoon
  • 80 minutes
  • Serves 1

INGREDIENTS

1/4 tsp

Ginger, ground

5/8 cup

Solid-pack pumpkin puree

2

Eggs, large

1 tbsp

All-purpose flour

1/2 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, grated

1 pinch

Salt

13 tbsp

Sugar

1 tsp

Vanilla extract

8

Graham crackers, whole

4 tbsp

Butter, unsalted

1 pound (two 8-ounce bars) cream cheese, room temperature