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Favoreats LLC

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Mississippi Roast

Lauren Miyashiro
  • 250 minutes
  • Serves 8

INGREDIENTS

4 lb

Beef chuck, boneless roast

1/2

Onion, large

1 cup

Pepperoncini

1/2 cup

Beef broth

1

Black pepper, Freshly ground

1

Kosher salt

1

packet Ranch seasoning

1

Bread, Thick sliced

4 tbsp

Butter