Favoreats
Favoreats LLC
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INGREDIENTS
Brownies
1/2
cup unsalted butter (1 stick)
6
ounces dark or bittersweet chocolate, chopped (I used Trader Joe’s 72% Pound Plus Bar)
2
large eggs
3/4 cup
granulated sugar
1
tablespoon vanilla extract
1 tbsp
brewed coffee (leftover or cold coffee is okay), optional but recommended
1 tsp
instant espresso granules, optional but recommended
salt, optional and to taste
3/4
cup all-purpose flour
28
Andes mints (one 4.6-ounce package), unwrapped and each mint diced into thirds
Topping
1
cup semi-sweet chocolate chips
28
Andes mints (one 4.6-ounce package), unwrapped and each mint diced into thirds