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Hasselback Sweet Potatoes with Herb Ghee (Paleo, Gluten-Free)

Steph Gaudreau
  • 85 minutes
  • Serves 3

INGREDIENTS

1 clove

Garlic

1 tsp

Rosemary, fresh

1 lb

Sweet potatoes, white

1 tsp

Thyme, fresh

1 tsp

Sea salt

3 tbsp

Ghee