INGREDIENTS
6
Center loin pork chops
2 tbsp
Basil
1/2 tsp
Chili flakes
3 cloves
Garlic
2 tbsp
Oregano
8
Tomatoes, large very ripe
1
Egg
1/2 tsp
Anchovy paste
4 tbsp
Balsamic vinegar
3 tbsp
Capers
1/4 cup
Kalamata olives
2 tbsp
Brown sugar
1/2 cup
Flour
1
Salt and pepper to season
1
Salt and pepper to season
3 tbsp
Olive oil
1 cup
Panko crumbs
1/3 cup
Parmesan cheese