INGREDIENTS
2 cups
Chicken breast, cooked
1/2 cup
Corn, frozen
3/4 cup
Green bell pepper
2
Jalapenos
3/4 cup
Yellow onion
3 1/2 cups
Chicken stock
1/2 cup
Salsa verde
2 tsp
Baking powder
1 tsp
Kosher salt
3 1/2 cups
Masa harina
7/8 cup
Vegetable shortening or lard
1
Cooking spray