INGREDIENTS
2 lb
sirloin steak
1 tbsp
salt
1 tbsp
Mrs. Dash Seasoning Blend
2 tbsp
vegetable oil
6
slices Swiss cheese, cut in half vertically to fit rolls
6
steak rolls
4 tbsp
butter
Sauteed mushrooms, optional
For mayo:
1/2 cup
real mayonnaise
1/2 tsp
Worcestershire sauce
3
green onions, green and white parts, finely chopped
1/4 tsp
granulated garlic
1/4 tsp
finely ground black pepper