INGREDIENTS
1 lb
(at least 80%) ground beef, lean
1 1/2 cups
Corn, frozen
1 tbsp
Green onion
1 can
Tomatoes
1
jar Old El Paso™ thick 'n chunky salsa
3 tsp
Chili powder
1 tsp
Cumin, ground
1/3 cup
Cheddar cheese
1/3 cup
Milk
1
Pouch (6.5 oz) betty crocker™ cornbread & muffin mix
2 cups
Progresso™ dark red kidney beans (from 19-oz can), drained