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Pesche Con Crema (Peaches with Cream)

Martha Stewart
  • minutes
  • Serves 24

INGREDIENTS

1

Lemon, Zest of

1

Lemon, zest of

4

Egg yolks, large

3

Eggs, large

1/4 cup

All-purpose flour, unbleached

3 3/4 cups

All-purpose flour

1 tbsp

Baking powder

1

Food coloring, Red and yellow

1

Peach leaves or decorative sugar or chocolate, Fresh leaves

2 1/2 cups

Sugar

1/2 cup

Butter, unsalted

3/4 cup

Milk

2 cups

Whole milk

1/2 cup

Rum or 6 tablespoons italian maraschino liqueur plus, light