INGREDIENTS
2
packets chicken flavor ramen noodles & seasoning
3 cups
veggies (I used a combination of snow peas, broccoli, red bell peppers, mushrooms, and onions)
1 1/2 cups
water
2
boneless skinless chicken breasts, chopped into 2 inch pieces
1/3 cup
brown sugar
1/2 cup
low sodium sauce
2 tsp
minced garlic
3 tbsp
rice vinegar
1 tsp
sesame oil
2 tsp
sriracha sauce or ½ teaspoon crushed red pepper flakes (optional)