INGREDIENTS
1/2 cup
salted butter, softened
1/2 cup
peanut butter
1 cup
light brown sugar
1/4 cup
granulated sugar
3
eggs
2 tsp
pure vanilla extract
2 cups
all-purpose flour
1 tsp
baking powder
1 cup
whole milk
3
butterfinger bars, full-sized, finely chopped
2 sticks
salted butter, slightly softened
1/2 cup
peanut butter
2 tsp
pure vanilla extract
2 tbsp
whole milk
4 cups
powdered sugar
2
butterfinger bars, full-sized, finely chopped