Favoreats

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Pecan Tarts

Elaine L. Smith

INGREDIENTS

2

Egg yolks

1/2 cup

Corn syrup

1 cup

Margarine

2 cups

All-purpose flour

1 tsp

Almond extract

1 cup

Confectioners' sugar

1/2 cup

White sugar

1 cup

Pecans

View Detailed Directions