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Favoreats

Favoreats LLC

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Eight-Layer Chicken Chili Dip

Food Network Kitchen
  • 105 minutes
  • Serves 10 to 12

INGREDIENTS

2 cups

Rotisserie chicken

1 14 ounce can

Black beans

1 cup

Cilantro, leaves and stems

1 cup

Corn, frozen

2 cloves

Garlic

1

Green bell pepper

1

Lime, Juice and zest of

1

Red onion, medium

3

Tomatoes, medium

1 cup

Chicken broth, low-sodium

3 tbsp

Tomato paste

1/4 tsp

Cayenne pepper

1 tbsp

Chili powder

1

Kosher salt

2 tbsp

Vegetable oil

1 1/2 cups

Cornbread

1

Tortilla or corn chips

1 1/2 cups

Cheddar, yellow

1 cup

Sour cream