INGREDIENTS
2
Chicken breasts
4 cloves
Garlic
1/2
Onion, medium
2 tsp
Chipotle pepper adobo sauce
1
Guacamole
2 tsp
Chili powder
1
Salt + pepper
1 tsp
Cumin
18
Corn or flour tortillas
1 1/2 cups
Cheddar cheese
6 oz
Cream cheese, reduced-fat
2/3 cup
Greek yogurt
1
Greek yogurt
1 cup
Monterrey jack cheese or pepper jack