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Meatball Melties

Rachael Ray Every Day
  • minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Ground beef

3

Basil, leaves fresh

1/3 cup

Flat-leaf parsley

2

large cloves Garlic

3 tbsp

Onion

1 pinch

Oregano or marjoram, dried

1/2 tbsp

Sage

1 15 ounce can

Tomatoes, fire-roasted

1

Egg

1

Nutmeg, Fresh

1

Salt and pepper

1

Olive oil, Extra-virgin

2/3 cup

Breadcrumbs

8

Deli slices mild or sharp provolone cheese

1/3 cup

Pecorino-romano cheese, grated

1

splash Whole milk

4

Ciabatta rolls or 1/4 large ciabatta loaf, split and warmed or toasted