INGREDIENTS
1 lb
Pork loin chops, thin
2
Carrots, shredded (a couple of handfuls), small
3 cloves
Garlic
1
2 inch piece Ginger, fresh
1 cup
Peas, fresh or thawed frozen
1
Red bell pepper
1
Scallion
1/2 lb
Shiitake mushrooms
2
Eggs, large
2 cups
Chicken broth
1/3 cup
Tamari
1 1/2 cups
White rice, long-grain
2 tsp
Chinese five-spice powder
1
Salt and freshly ground pepper
5 tbsp
Vegetable oil