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Hamburger Soup II

Cindy Granger
  • 505 minutes
  • Serves 6

INGREDIENTS

1 1/2

lbs Ground beef, lean

3

Carrots, small

2

stalks Celery

2

Onions

1 15 ounce can

Peas

2

Potatoes, large

1 10.75 ounce can

Tomato soup, condensed

1

Salt and pepper

1 1/4 cups

Water