INGREDIENTS
3 tbsp
extra-virgin olive oil
2 tbsp
fresh lime juice
1 tbsp
cilantro, finely chopped
1/4 tsp
salt
1
head of romaine lettuce, chopped (about 8 cups)
1
small package of cherry tomatoes
1
medium cucumber, peeled and sliced
1 lb
cooked chicken breasts, shredded - Use a Rotisserie Chicken!
1
avocado, pitted, peeled and diced.
Ground black pepper (per tastes)