INGREDIENTS
1
bag spring mix
1/4
red onion, thinly sliced
10
kalamata olives, pitted and chopped
1/2
green bell pepper, thinly sliced
1
large tomato, chopped
1/2
cucumber, sliced
1/4 cup
crumbled feta
6 tbsp
olive oil
2 tbsp
apple cider vinegar
1/2
lemon juiced
1/2 tsp
sugar
1 tsp
dried oregano
black pepper