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Crock Pot Honey Sriracha Chicken

Tara Noland
  • minutes
  • Serves 4

INGREDIENTS

4

skinless boneless chicken breasts (diced)

1/4 cup

Sriracha

1/3 cup

honey (more or less to how sweet/hot you would like it)

2 tbsp

low sodium soy sauce

2 tsp

garlic (minced)

2 tsp

ginger (minced)

2 tbsp

cornstarch

2 tbsp

water

Green onions (chopped)