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Punjabi Dhaab Daal Instant Pot Recipe

simplyvegetarian777
  • 50 minutes
  • Serves 8

INGREDIENTS

1

&1/2 cups Whole Urad (Whole Black Gram Lentils)

1/2 cup

Rajma (Red Kidney Beans)

1/2 cup

Chana Daal (Split Gram Beans)

1

large Onion (finely chopped)

3

large or 5 small Tomatoes (finely chopped)

1

large piece Ginger (finely chopped)

1

Green Chillies (skip it if you want mild curry) (finely chopped)

1 clove

garlic (optional) (finely chopped)

1 tbsp

Ghee or Cooking Oil

1 tsp

Cumin Seeds

1/2 tsp

Turmeric powder

1 tbsp

Coriander powder

1/2 tsp

Red Chili powder (use less for mild curry)

2

&1/2 tsp or to taste Salt

1 tsp

Garam Masala

1/2 tbsp

Ghee or Oil

1 tsp

Cumin seeds

1/2 tsp

Red chili powder