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Favoreats LLC

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Chocolate Cookies with Salted Caramel Buttercream

Christina Lane
  • 31 minutes
  • Serves 5

INGREDIENTS

3 tbsp

unsalted butter, softened

1/4 cup

+ 2 tablespoons granulated sugar

1/4 tsp

vanilla extract

1

large egg yolk

1/2 tsp

instant espresso powder (optional)

1/2 cup

+ 2 tablespoons all-purpose flour

1/3 cup

HERSHEY’S SPECIAL DARK cocoa powder

1/4 tsp

fine salt

1/4 tsp

baking soda

1/4 cup

milk

For rolling: 1/2 cup sugar (coarse or granulated sugar is fine)

1 cup

HERSHEY’S Kitchens Sea Salt Caramel Chips

2 tbsp

heavy cream

2 tbsp

unsalted butter, at room temperature