INGREDIENTS
1 tbsp
olive oil
1 12 ounce package
fully cooked chicken sausage links, sliced into 1/2-inch slices
1
small onion, chopped (about 1/2 cup)
1
carton 33% less sodium fat-free chicken broth
3 cups
firmly packed chopped escarole
2 15.5 ounce cans
S&W® White Chili Beans (do not drain)
1 tsp
garlic powder
Salt and pepper
1 tbsp
olive oil
1 12 ounce package
fully cooked chicken sausage links, sliced into 1/2-inch slices
1
small onion, chopped (about 1/2 cup)
1
carton 33% less sodium fat-free chicken broth
3 cups
firmly packed chopped escarole
2 15.5 ounce cans
S&W® White Chili Beans (do not drain)
1 tsp
garlic powder
Salt and pepper