INGREDIENTS
3/4 cup
vegan butter (we use Earth Balance Soy free)
1 1/2 cups
Gluten-Free 1-to-1 Flour (Bob's Red Mill)*
1/2 cup
powdered sugar, plus extra for dusting
1/2 tsp
Xanthan Gum
2 tsp
pure vanilla extract
Himalayan sea salt
1 cup
vegan chocolate chips (Enjoy Life mini chips)