Favoreats
Favoreats LLC
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INGREDIENTS
2
Flax eggs
1 1/2 tsp
Baking powder
1 1/2 tsp
Baking soda
2 21 ounce cans
Cherry pie filling, gluten-free
3/4 cup
Cocoa powder
1 3/4 cups
Gluten-free flour
1 tsp
Salt
1 cup
Sugar
1 tsp
Vanilla extract
1 cup
Water, hot
A double-batch of vegan chocolate buttercream*