Easy BBQ Meatball Subs with Kraft Fresh Take #KraftFreshTake

INGREDIENTS

1/2 lb

lean ground beef

1/2 lb

bulk Italian sausage

pkg. (6 oz.) FRESH TAKE Italian Parmesan, mixed together

2 tbsp

water

1 cup

Kraft Original barbecue sauce

1/2

large red onion, sliced and halved

1 cup

Kraft mild cheddar shredded cheese

footlong or 5-6 6 inch hoagie rolls