INGREDIENTS
1
Berries to top, Mixed fresh
1 1/2 cups
Almond milk
1/3 cup
Applesauce
1 can
Coconut milk, full fat refrigerated
2 tbsp
Maple syrup
3 tbsp
Tahini
2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Coconut sugar
3 tbsp
Cornstarch
1 cup
Spelt flour
1/2 tsp
Vanilla bean, powder
1 cup
Whole wheat pastry flour
2 tsp
Apple cider vinegar
3 tbsp
Coconut oil