INGREDIENTS
1/2 cup
oats
1/2 cup
sorghum flour
1/2 cup
buckwheat flour
1/8 cup
banana flour
1/4 cup
coconut
1/4 cup
coconut oil
1/4 cup
almond butter
2 tbsp
molasses
1
banana
3 tbsp
Maple syrup
2 tsp
baking powder
1 tsp
cinnamon
1 tbsp
buckwheat groats
1 tbsp
poppyseeds
1 tbsp
Chia seeds
2 tbsp
sprouted sunflower seeds
1/4 cup
chocolate chips