INGREDIENTS
1/2 cup
coconut oil (in liquid form)
1 cup
sugar
1/2 cup
dark brown sugar
2
eggs
1 tsp
vanilla extract
15 oz
pure pumpkin puree
1 3/4 cups
all purpose flour
1 tsp
baking soda
1/4 tsp
salt
2 tsp
ground cinnamon
1/4 tsp
ground cloves
1/4 tsp
nutmeg
12 oz
cream cheese, room temperature
2/3 cup
powdered sugar
1
egg
1 tsp
vanilla