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Meatloaf Recipe

April
  • 85 minutes
  • Serves 8

INGREDIENTS

2 1/4 lb

ground beef (not lean)

1 cup

grated onion

1 1/2 cups

crushed ritz crackers

2

eggs (whisked)

2 tbsp

minced garlic

1/2 cup

ketchup

1 tbsp

stone ground mustard

1 tbsp

worcestershire sauce

1

bouillon cube (crumbled)

1/4 cup

ketchup

1/4 cup

barbecue sauce

1 tbsp

worcestershire sauce