INGREDIENTS
3
lbs Chicken breast, bone-in halves
1
Cucumber (about 12 ounces), large
4 cloves
Garlic
1
Lemon, wedges
1 tsp
Lemon peel
1
Lemon peel
1 tbsp
Mint, fresh
1 tsp
Oregano, dried
1
Parsley, fresh
1/2 cup
Chicken broth, reduced-sodium
1 tbsp
Lemon juice
1/4 tsp
Black pepper, ground
1/4 tsp
Salt
2 tbsp
Olive oil
1 6 ounce container
Greek yogurt, plain fat-free