INGREDIENTS
1 clove
Garlic
1/8 tsp
Ginger, ground
1/4 cup
Pumpkin puree
1 tbsp
Tarragon, fresh
1 tsp
Honey
1 1/2 tsp
Maple syrup, pure
1/8 tsp
Black pepper, freshly ground
1/4 tsp
Cinnamon, ground
1
Tiny pinch Cloves, ground
1/8 tsp
Nutmeg, ground
1/2 tsp
Salt
1/4 cup
Apple cider vinegar
1/4 cup
Olive oil, extra virgin
2 tbsp
Water