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Salted Caramel Pumpkin Buttercream Frosted Pumpkin Bread

Shelby J.
  • 0 minutes
  • Serves

INGREDIENTS

1 3/8 cups

Pumpkin puree

2

Eggs

1 cup

All-purpose flour

1/2 tsp

Allspice

1 tsp

Baking powder

1 tsp

Baking soda

3/4 cup

Brown sugar

2 1/2 tsp

Cinnamon

1/8 tsp

Cloves

1 3/4 cups

Confectioner's sugar

5/8 tsp

Nutmeg

5/8 tsp

Salt

1

Salt, coarse

1/4 cup

Sugar or granulated sugar substitute

1 tsp

Vanilla extract

3/4 cup

Whole wheat flour, white

2 tbsp

Olive oil

2 1/2 tbsp

Butter

1/2 cup

Greek yogurt, low-fat or non-fat plain

1/2 tbsp

Water