INGREDIENTS
Cashew Cream
Cashew Cream
1 1/2 cups
cashews
1 1/2 cups
cashews
1/4 cup
water
1/4 cup
water
1/4 cup
agave nectar
1/4 cup
agave nectar
1
heaping tsp coconut oil
1
heaping tsp coconut oil
1 tsp
vanilla extract
1 tsp
vanilla extract
1 tbsp
lemon juice
1 tbsp
lemon juice
1 tbsp
plus 1 tsp lime juice
1 tbsp
plus 1 tsp lime juice
Almond Crust
Almond Crust
1 cup
almonds
1 cup
almonds
6
dates
6
dates
Splash vanilla extract
Splash vanilla extract
2 tsp
honey
2 tsp
honey