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Gazpacho

Martha Stewart
  • minutes
  • Serves 1

INGREDIENTS

1

2-inch piece Cucumber

1

Garlic clove, small

1

Tomato, large

2

inch Wide strip bell pepper

1

Salt and ground pepper, Coarse

1 tbsp

Olive oil, extra-virgin

1/4 tsp

Red-wine vinegar

1/4 tsp

Sherry vinegar

1

Country bread, Toasted

1

Manchego cheese

1 person Recommend This Recipe