INGREDIENTS
1 tsp
Orange, loosely packed zest
2 1/2
lbs Sweet potatoes, small slender
2 tbsp
All-purpose flour
1/2 cup
Brown sugar, firmly packed light
1/2 cup
Granulated sugar
2 tsp
Pumpkin pie spice
1 tsp
Streusel topping
1/2 tsp
Table salt
1/2 14.1 ounce package
Piecrusts, refrigerated
2 cups
(4- x 1-inch) orange peel strips