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Dairy-Free Chicken a la King

Laura Dolson
  • 20 minutes
  • Serves 6

INGREDIENTS

2 cups

Chicken, cooked

1

Green pepper, small

1

small (2-ounce) can Mushrooms

1/4 cup

Onion

1

jar Pimentos

1 1/2 cups

Soy milk (unsweetened or almond milk)

1 1/4 cups

Chicken stock

1

Salt to taste if using chicken stock

1/2 cup

All-purpose flour

1/4 tsp

Black pepper

2 tbsp

Olive oil