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Butternut Squash Mac and Cheese [gluten-free friendly]

Ashley
  • 2018 minutes
  • Serves

INGREDIENTS

1

peeled seeded and cut into cubes 4 cups butternut squash

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1 cup

Broth, low sodium

1 lb

Macaroni pasta, whole grain

1/2 tsp

Salt

1/2 tbsp

Tapioca starch

2 tbsp

Butter or ghee

6 oz

Cheese

4 oz

Goat cheese

1 cup

Milk