INGREDIENTS
1 cup
unsalted butter
3/4 cup
light brown sugar
3/4 cup
pure cane sugar
2
eggs
2 tsp
vanilla extract
2 1/4 cups
unbleached all-purpose flour (measure before sifting)
1/2 tsp
baking soda
1
heaping teaspoon salt
1
12- ounce bag semi-sweet chocolate chips